Camarones y pulpo estilo cantones

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Camarones y pulpo estilo cantones. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Camarones y pulpo estilo cantones is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Camarones y pulpo estilo cantones is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Camarones y pulpo estilo cantones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camarones y pulpo estilo cantones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Camarones y pulpo estilo cantones using 13 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Camarones y pulpo estilo cantones:

1. 100 gr camarón mediano
2. 100 gr pulpo cocido en trozos pequeños
3. 1 cebolla blanca en cubos
4. 1 zanahoria en rodaja sesgada
5. 1 chayote pelado y cortado en láminas
6. 1 calabacita en rodajas
7. 100 gr hongo zeta en juliana
8. 1 piezas pequeña de brócoli (solo las puntas) cortado en trozos pequeños
9. 1 jícama pequeña en lajas delgadas
10. 3 cucharadas aceite de oliva
11. 250 ml salsa de soya
12. 1 cucharadita maicena
13. Sal y pimienta

Steps to make to make Camarones y pulpo estilo cantones

1. Lava y desinfecta las verduras y córtalas según receta
2. Coloca en un wook o en una olla de 3 litros el aceite y la cebolla, deja acitronar y agrega la zanahoria después y así sucesivamente las verduras más duras primero y el brócoli al final. Mezcla constantemente.
3. Agregas la salsa de soya cuando las verduras se vean cristalinas, coloca los camarones y el pulpo y deja a fuego medio.
4. Diluye en 50 ml agua la maicena a manera que quede un poco concentrado y viértelo en el wook u olla.
5. Sazona con sal y pimienta y deja que espese un poco

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Camarones y pulpo estilo cantones. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!