Queso Fundido con hongos y rajas de chile poblano

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Queso Fundido con hongos y rajas de chile poblano. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Queso Fundido con hongos y rajas de chile poblano is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Queso Fundido con hongos y rajas de chile poblano is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Queso Fundido con hongos y rajas de chile poblano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Queso Fundido con hongos y rajas de chile poblano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Queso Fundido con hongos y rajas de chile poblano is 16 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Queso Fundido con hongos y rajas de chile poblano estimated approx 15 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Queso Fundido con hongos y rajas de chile poblano using 6 ingredients and 4 steps. Here is how you can achieve it.

Chile poblano y champiñones con chile serrano y ajo, se gratina en el horno con queso monterrey shedded, se sirve con tortillas calientes.

Ingredients and spices that need to be Get to make Queso Fundido con hongos y rajas de chile poblano:

1. 2 chiles poblanos grandes asados, pelados sin semillas y cortados en tiras finas
2. 1/4 de libra champinones picados
3. 2 dientes ajo bien picados
4. 1 chile serrano picado
5. 1 paquete queso monterrey shedded (monterrey jack cheese)
6. 16 tortillas de harina tibias

Instructions to make to make Queso Fundido con hongos y rajas de chile poblano

1. En un sartén antiadherente grande se pone a fuego medio y se le ponen las tiras de chile poblano y los hongos, se cocinan revolviendolos por 2 minutos.
2. Añada el ajo y el chile serrano revuelva y cocine por 3 minutos, Quitelos del fuego.
3. En una fuente para hornear de 1,4 litros de capacidad ponga la mezcla y espolvoree con el queso.
4. Se meten al horno 350 f por 15 minutos o hasta que el queso este bien caliente, sirvalo con las torillas calientes.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Queso Fundido con hongos y rajas de chile poblano. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!