Chop suey

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Chop suey. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Chop suey is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Chop suey is something that I have loved my whole life.

Many things affect the quality of taste from Chop suey, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chop suey delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chop suey is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chop suey estimated approx 15 a 20 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Chop suey using 13 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chop suey:

1. 2 bistec de carne de milanesa
2. 1/2 morrón rojo
3. 1/2 morrón verde
4. 1/4 cebolla blanca
5. 2 dientes ajo
6. 400 gramos chop sue
7. 3 champiñones de buen tamaño
8. 1 Zanahoria
9. 1 calabaza
10. Salsa de hosteon
11. Salsa de soya
12. 2 cucharadas Azúcar
13. 2 cucharadas maicena

Instructions to make to make Chop suey

1. Cortar en tiras la carne y dejarla marinando con 1 cucharada de salsa hosteon, 2 cucharadas de salsa de soya, una 1 cucharada de maicena y 1 cucharada de azúcar.
2. Lavar y cortar todas las verduras en tiras cortas
3. En media taza de agua agregar: 1 cucharada de salsa de hosteon, 2 cucharadas de salsa de soya, 1 cucharada de maicena y 1/2 cucharada de azúcar. Agitar hasta desaparecer cualquier grumo y reservar
4. En una sartén honda o un cazo tipo wok ponerlo a fuego alto y agregar aceite. Una vez caliente poner los ajos picados finamente con la cebolla, y agregar inmediatamente la carne. Agitar hasta que cambie de color y dejarla por unos cuantos minutos.
5. Se sazona con consomé de vegetales, de pollo o sal, como guste. Cuidar que no quede muy salado. Ya que todo contiene salsa de soya.
6. Agregar las verduras y unir todos los ingredientes por unos tres minutos.
7. Por último agregar el chop suey revolver y poner la mezcla, tapar y bajar un poco el fuego para que hierva y todos los ingredientes tomen sabor.
8. Máximo 5 minutos después apagar el fuego y servir
9. Se puede acompañar con arroz blanco, chino, o pollo con brócoli

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So that is going to wrap this up with this special food Steps to Make Award-winning Chop suey. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!