Sopa de hongos

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Sopa de hongos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sopa de hongos is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Sopa de hongos is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Sopa de hongos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de hongos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de hongos is 8 pociones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de hongos estimated approx 50 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Sopa de hongos using 14 ingredients and 6 steps. Here is how you can achieve it.

Revisando mis archivos de fotos me encontré esta foto de un caldo de hongos que preparamos con unas amigas hace como 7 años.
Hicimos excurstión al mercado de San Juan en plena temporada para desayunar, visitar los puestos de hongos, comprar una variedad impresionante de hongos de los alrededores de la Ciudad de México y luego nos juntamos a cocinar y a comer. Qué lindos recuerdos!
#saboraméxico #cocinarmemotiva

Ingredients and spices that need to be Make ready to make Sopa de hongos:

1. 1 kilo hongos de temporada
2. 250 g champiñones, rebanados
3. 3 cdas aceite
4. 4 cdas cebolla picada fiinita
5. 1 1/4 cucharaditas ajo picado finamente
6. 2 1/2 ramas epazote
7. c/n sal
8. 1 1/2 Ɩ caldo de pollo casero
9. para decorar
10. c/n hojas epazote
11. c/n chiles de árbol fritos
12. para servir
13. c/n limones en cuartos
14. c/n tortillas calientitias

Instructions to make to make Sopa de hongos

1. Limpiar muy bien los hongos, y trocearlos con las manos.
2. En una olla, calentar el aceite y freír la cebolla y el ajo unos segundos.
3. Agregar los hongos y los champiñones y freír, moviendo de vez en cuando, hasta que se cuezan y suelten su propio jugo.
4. Agregar el epazote y el caldo de pollo, dejar hervir y apagar.
5. Dejar reposar media hora y recalentar para servir.
6. Servir bien caliente poniendo bastantes hongos en cada plato y decorar con hojitas de epazote y chiles de árbol fritos. Acompañar con limones en cuartos y tortillas calientes.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Sopa de hongos. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!