Crema de guisantes y champiñón

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Crema de guisantes y champiñón. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Crema de guisantes y champiñón is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Crema de guisantes y champiñón is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Crema de guisantes y champiñón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de guisantes y champiñón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de guisantes y champiñón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de guisantes y champiñón estimated approx 30 min.

To get started with this particular recipe, we must prepare a few components. You can cook Crema de guisantes y champiñón using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Crema de guisantes y champiñón:

1. 120 gr Guisantes en conserva
2. 4-5 champiñones medianos
3. 75 gr Queso tierno cabra
4. Aceite (un chorrito)
5. 1/2 cebolla
6. 1 diente ajo
7. 1/2 litro caldo (yo puse caldo casero)
8. Sal
9. Pimienta

Steps to make to make Crema de guisantes y champiñón

1. En una olla sofreímos el ajo y en láminas y la cebolla picada. Cuando esté doradito, sacamos el ajo y añadimos los guisantes y los champiñones. Lo pinchamos todo junto.
2. Una vez que esté la verdura hecha, ponemos el caldo y dejamos hervir todo junto.
3. Añadimos el queso tierno y movemos para que se vaya integrando con el resto de ingredientes. Añadimos sal y pimienta.
4. Por último, trituramos todo con la batidora y pasamos por el chino si fuese necesario.
5. Servimos... ¡y a disfrutar! ☺️

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So that is going to wrap this up with this exceptional food Easiest Way to Make Ultimate Crema de guisantes y champiñón. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!