Arroz chino tipo cantones

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Arroz chino tipo cantones. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Arroz chino tipo cantones is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Arroz chino tipo cantones is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Arroz chino tipo cantones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz chino tipo cantones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz chino tipo cantones is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz chino tipo cantones estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Arroz chino tipo cantones using 14 ingredients and 6 steps. Here is how you can achieve it.

Receta que experimente solo hace unos dias, facil y simplemente espectacular. Bueno en la opinion de todos lo que la han probado

Ingredients and spices that need to be Make ready to make Arroz chino tipo cantones:

1. 5 tasas de arroz cocinado un dia antes
2. 1 chile dulce picado fino
3. 1 lata grande de hongos
4. 3 o 4 huevos
5. 250 gr jamon picado en cuadritos
6. 2 chuletas ahumadas picadas en cuadritos
7. 100 gr mortadela picada en cuadritos
8. 1 diente ajo picado fino
9. 4 huevos
10. salsa china
11. pimienta
12. cebollino
13. 1 rama apio picada fina
14. aceite

Steps to make to make Arroz chino tipo cantones

1. Se coloca una olla a calentar junto con el aceite, cuando esta bien caliente se le agrega la cebolla y el apio a cristalizar.
2. Luego le agregamos el ajo y mezclamos.
3. Inmediatamente agregamos jamón, mortadela, chuleta, hongos, chile dulce, bajamos a fuego medio y esperamos a que doren un poco estos ingredientes.
4. Mientras esto sucede en una sartén picamos los huevos y les agregamos sal (Bien picaditos). Apartamos.
5. Agregamos el arroz al jamón y demas ingredientes que tenemos dorando, mezclamos.
6. Luego le ponemos salsa china al gusto, huevos, pimienta y cebollino. Bajamos la temperatura a minimo y dejamos concentrar sabores (unos 10 minutos)

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So that is going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Arroz chino tipo cantones. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!