Champiñones Gratinados (Thermomix)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Champiñones Gratinados (Thermomix). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Champiñones Gratinados (Thermomix) is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Champiñones Gratinados (Thermomix) is something which I have loved my entire life.

Many things affect the quality of taste from Champiñones Gratinados (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones Gratinados (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Champiñones Gratinados (Thermomix) using 9 ingredients and 7 steps. Here is how you cook it.

Me chifla el champiñón y vi esta receta, que alguien la hizo de Ana Sevilla. Y allá que fui a probar! Está de muerte!!!

Ingredients and spices that need to be Take to make Champiñones Gratinados (Thermomix):

1. 2 ajos laminados
2. 30 g mantequilla
3. 1 paquetito tiras de bacon. (125°gr)
4. 500 g champiñón laminado
5. Pastilla caldo (Yo puse media)
6. Pereji / Sal / pimienta
7. 200 g nata de cocinar
8. 2 huevos
9. 1 bolsa queso de gratinar (4 quesos)

Instructions to make to make Champiñones Gratinados (Thermomix)

1. Introducimos en el vaso, los ajos y la mantequilla. 5 min/ varoma/ vel. 1 (Sin poner cubilete)
2. Añadimos el bacon 4 min/ varoma/ vel. Cuchara (Sin poner el cubilete)
3. Colocar la mariposa, añadir el champiñón (laminado), perij, sal, pimienta, pastilla de caldo 15 min/ varoma/ vel. Cuchara. Y reservamos.
4. Con el vaso tal cual, sin mariposa. Ponemos la nata, huevos, un puñado de queso (no echar toda la bolsa), 10 seg/ vel. 4
5. Mezclar bien con los champiñones (reservados) y ponerlo en una fuente apta para el horno, con el resto de queso por encima.
6. Precalentar el horno a 200°c y calentar durante 15 minutos, hasta que tome color dorado. Y gratinar unos 5 minutos.
7. Dejar reposar unos minutos y listo, para servir y disfrutar.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Perfect Champiñones Gratinados (Thermomix). Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!