Salsa de champiñones con crema de leche

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a special dish, Salsa de champiñones con crema de leche. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Salsa de champiñones con crema de leche is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Salsa de champiñones con crema de leche is something that I have loved my entire life.

Many things affect the quality of taste from Salsa de champiñones con crema de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de champiñones con crema de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Salsa de champiñones con crema de leche using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Salsa de champiñones con crema de leche:

1. 200 gr champiñones en lata
2. 150 gr Paleta
3. 1 diente ajo y perejil
4. Queso cremoso
5. a gusto Sal
6. Aceite de oliva

Steps to make to make Salsa de champiñones con crema de leche

1. Corta el champiñón.
2. Freír en aceite de oliva el ajo hasta que se dore un poco.
3. Agregar los champiñones y la crema de leche.
4. Poner la paleta en cubo con el queso y el perejil.
5. Se puede acompañar con fideos, ravioles..Luego a comer.

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So that's going to wrap it up with this special food Easiest Way to Make Favorite Salsa de champiñones con crema de leche. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!